Instead, after spending the previous two evenings polishing off the apple crumble that Mum gave me, I decided something else was in store for the rhubarb. I did some googling, and flicking through my cookbooks before deciding upon Nigella Lawson's Rhubarb meringue pie.
It was pretty easy to make, though took a while to assemble all the various parts. Due to our lack of food processors and electric beaters, I had to make the pie crust and meringue the old fashioned hand way, making it more time consuming than it otherwise needed to be.
Still, I'm on holidays, so I'm not complaining about the time.
Neither am I complaining about the fact that all I've eaten for lunch today is another slice. Time to go have a sandwich, methinks!
5 comments:
Oh yeah, *drool*. A is a lucky man. Unless of course it's all gone by the time he gets back! I love having time off to do these kinds of things.
o m G that look amazing - clever you! can you send me a piece? hehe
oops I meant "looks amazing" durr - I was drooling so much I made a typo!! haha
If I could I would Briony - it'd stop me from eating it all at least!!!
I love rhubarb. I love meringue. I think I am going to have to try this one. Yummmm
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